Thai Green Chicken Curry with Rice & Bokchoy
Our authentic Thai Green Chicken Curry features tender, juicy chicken pieces simmered in a rich, creamy coconut milk sauce. The curry paste is aromatic and perfectly balanced, with bright notes of lemongrass, galangal, and fresh chili that give it its signature fresh warmth.
This flavorful curry is served alongside fluffy white rice and nutritious, crisp slices of Bok Choy, making it a complete and well-rounded meal
Description
Chicken thigh simmered in a creamy, aromatic green curry with notes of lemongrass and chilli. Served alongside rice and fresh bokchoy.
350g – 1 Serve
Ingredients: Thai Green Chicken Curry (57%) (Chicken Thigh (39%), Coconut Cream (Coconut Cream, Xantham Gum (415), Guar Gum (412)), Eggplant, Onion, Vegetable Oil, Lemongrass, Thai Green Curry Paste (1.5%) (Crustacean) (Green Chilli, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Crustacea, Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric), Lime Juice, Crushed Garlic, Fish Sauce (Anchovy, Sea Salt, Sugar, Fructose), Zucchini, Salt), Water, Basmati Rice (11%), Bokchoy (9%), Fried Shallots (0.5%)
Contains Crustacean, Fish.
Thai Green Chicken Curry with Rice & Bokchoy |
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| NUTRITION INFORMATION
Servings per package 1 |
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| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 1800kJ (431 Cal) | 516 kJ (123 Cal) |
| Protein | 24.7 g | 7.0 g |
| Fat, total | 27.7 g | 7.9 g |
| – saturated | 13.0 g | 3.7g |
| Carbohydrate | 20.1 g | 5.7 g |
| – sugars | 3.2 g | Less than 1 g |
| Sodium | 793 mg | 227 mg |